Washington Apple Drink
The Washington Apple is smooth, sweet, tart, and so simple to make! This easy cocktail is ready in minutes with just 3 common ingredients.
I love easy cocktails that taste like they were made by a pro bartender. Some of my favorites are the Cape Codder, the apple martini, and the Sea Breeze. It's perfect with a charcuterie board or for fall gatherings or even Friendsgiving! You can easily scale this recipe up for a crowd too. Just multiply your ingredients by the number of guests and serve in a pitcher or punch bowl!
Ingredient Notes and Shopping Tips
- Whiskey: I like using Crown Royal Apple for that extra pop of apple flavor. Any smooth Canadian whisky like regular Crown, Seagram's, or Canadian Club will also work.
- Sour Apple Liqueur: DeKuyper tastes like a sour apple candy. It is affordable and easy to find. Bols tastes less artificial while still being easy on the wallet. Giffard is pricey but made with real apple juice. Don't like sour flavors? Use apple schnapps insead.
- Cranberry Juice: I like using Cran Apple, but regular or your favorite variety works too. Avoid diet drinks which will have a bitter after taste as well as 100% Cranberry Juice which is too tart for this drink.
More Easy Cocktails
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📖 Recipe
Crown Royal Washington Apple Drink
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Ingredients
- 2 Ounces Crown Royal Apple Whisky or Regular Crown Royal
- 1 Ounce Sour Apple Pucker
- 2 Ounces Cran-Apple Juice or Cranberry Juice
Instructions
- Fill cocktail shaker with ice. Combine all ingredients and shake for a few seconds.
- Strain into glass and enjoy responsibly.
