White Chocolate Cake Batter Bites
Growing up the only thing I ever baked was Chocolate Chip cookies with my Grandma. Like me she is a bit of a worry wart, so I was never allowed to sample the cookie dough. Eventually, I convinced her to add the eggs last so I could taste the delectable butter, sugar, chocolate chip mixture. Nomnomnom!
As I grew older I advanced to cake batter. I adore cake batter ice cream, birthday cake oreos, and birthday cake bars. However, I worry about the effects of eating raw eggs. I came up with this delicious cake batter bites recipe because it has the rich cake flavor AND a batter texture without any eggs. In addition, it is no bake which makes it perfect for summer.
📖 Recipe
White Chocolate Cake Batter Bites
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Ingredients
- ½ cup Butter
- 1 cup Sugar
- 1 cup Flour
- ½ cup Milk
- 1 teaspoon Vanilla
- ½ cup Candy Sprinkles
- ½ cup White Candy Melting Chips
Instructions
- In a large bowl, cream butter and sugar. Stir in milk and vanilla.
- Gradually add flour and stir until incorporated.
- Fold in ½ of the sprinkles (around ¼ cup).
- Roll batter into balls and place on a cookie sheet lined with parchment paper.
- Freeze for 1-2 hours or until set.
- Melt candy chips in the microwave for 30 seconds or until smooth.
- Dip cake balls into the chocolate using a fork until covered completely. Return to parchment paper.
- Sprinkle with remaining sprinkles immediately.
- Refrigerate 10 minutes or until set.
Nutrition
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Do you like cake batter or cookie dough? What's your favorite cake batter recipe? Please let me know the ingredients or leave a link in the comments! 🙂
I hate to be that person,but the FDA says raw flour is also likely to harbor bad bacteria.
https://www.fda.gov/ForConsumers/ConsumerUpdates/ucm508450.htm
I thought it was pretty crazy at first, but the more manufacturing your food undergoes, the more potential exists for bacterial contamination.
You could pre-cook the flour, of course. Baking it in the oven or cooking it over a double boiler could work. Microwaves require moisture to work, so microwaving flour could damage your microwave.
Thanks for sharing Muria!
These sound yummy. I love cookie dough. Thanks for sharing on Foodie Friends Friday!
These cake bites look great! I am a lover of cookie dough and cake batter 🙂
Thanks for a yummy recipe!
Yummy! Thanks for sharing this amazing recipe - I can't wait to try it out! Thanks for joining in on the Monday Funday Link Party!
This recipe looks so fun! I would love these at a birthday party!
Thanks Jocelyn! Great idea, so much easier than cutting 2342 slices of cake.