Cheddar Jalapeno Pull Apart Bread

ByKrystle Smith Posted on Updated on

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Cheddar Jalapeno Pull Apart Bread: Warm crispy bread studded with smoky bacon, gooey cheese, and spicy jalapenos. The perfect party appetizer.

Cheddar Jalapeno Bacon Pull Apart Bread

Hi my name is Krystle, and I LOVE bread! Whether we are talking sandwiches, breadsticks, or even flatbread, I can never get enough carbs.

I've seen several pull apart bread recipes floating around Pinterest. They look really complex, but it couldn't be easier as long as you have a good sharp knife.

I stuffed mine with the perfect combination of salt, smoke, and spice!

It would make an easy party appetizer.

Pull Apart Bread with a Cheesy, Smoky Twist

📖 Recipe

Jalapeno Bacon Pull Apart Bread

Cheddar Jalapeno Pull Apart Bread

Spicy jalapeno and smoky bacon come together in this super easy appetizer.
5 from 1 vote
Print Pin Rate
Course: Appetizer
Cuisine: American
Prep Time: 15 minutes
Cook Time: 20 minutes
Servings: 6
Calories: 369kcal
Author: Krystle Smith

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Ingredients

  • 2 oval or 1 large square loaf of Sourdough Bread
  • 3 cups finely shredded Cheddar and/or Jack Cheese
  • ¼ cup Jalapeno slices
  • ¼ cup Crispy Bacon Or Vegetarian Bacon, Chopped
  • ½ cup Butter
  • 1 tablespoon Minced Garlic
  • ½ teaspoon Cumin
  • Salt and Pepper to taste
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Instructions

  • Preheat oven to 400 F.
  • Use a serrated knife to slice each loaf into 2" slices. However, do NOT cut all the way through.
  • Use the serrated knife to slice in the opposite direction.
  • Line a flat fan with aluminum foil. Spray with non stick cooking spray. Place sliced loaf on top of foil and stuff with cheese.
  • Sprinkle jalapenos and bacon over the top of the bread.
  • Melt butter. Stir in garlic, cumin, salt, and pepper.
  • Brush bread with butter using a pastry brush. No pastry brush? No problem? Just drizzle using a spoon.
  • Cover loaf with an additional piece of foil.
  • Bake for 20 minutes or until golden brown.
  • Serve with spicy cheese dip if desired.

Nutrition

Calories: 369kcal | Carbohydrates: 1g | Protein: 16g | Fat: 34g | Saturated Fat: 21g | Cholesterol: 96mg | Sodium: 519mg | Potassium: 69mg | Sugar: 1g | Vitamin A: 907IU | Calcium: 426mg | Iron: 1mg
Tried this recipe? I want to see!Mention @BakingBeautyBlog or tag #BakingBeauty!

Other yummy appetizers:
Jalapeno Bacon Popper Dip
Bacon Jalapeno Popper Dip

Sweet and Sour Wings
Sweet and Sour Chicken Wings

 

More Appetizers

5 from 1 vote (1 rating without comment)

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8 Comments

  1. Krystle,
    These look really yummy. I'm having a family get together and a girls night out in Sept so I'm glad I found this post as I think some of them will be great to serve.
    Found you at the SITS Sharefest. Enjoy the rest of your weekend.
    Patti

    Reply

    1. Thanks so much Patti -hugs-

      Reply

  2. This looks so irresistible! Thanks for linking up with What's Cookin' Wednesday!

    Reply
  3. Kristina & Millie says:

    This cheddar jalapeno pull apart bread sounds so delish! I can't wait to cook some up for us, my son will LOVE it!

    Reply

    1. Thanks a lot Kristina &/or Millie. Please let me know what you think if you end up trying it.

      Reply
  4. Jocelyn@Brucrewlife says:

    I love bread too!! And this bread sounds amazing! Yum! 🙂 My family would devour it!

    Reply

    1. Thank you Jocelyn! 🙂

      Reply