Pizzadillas Recipe
Disclaimer: Today's Pizzadillas Recipe is sponsored by Kraft. All opinions on its cheesy goodness are my own.
I slave over the hot stove to make cookies. I spend hours icing cakes and cupcakes. Just about every week I bake a sweet treat.
But, the only recipe my family requests over and over again is Pizzadillas! At first I was like WHAT?! Don't you want me to remake that fancy cake or those french cookies? But now I've come to embrace them as a quick and easy dinner idea.
Saucy Pizza + Crunch Quesedilla= Pizzadillas!
📖 Recipe
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Ingredients
- 10 pack Small flour tortillas
- 1 Purple Onion
- 1 Yellow Bell Pepper
- 1 Jar Pizza Sauce
- 1 Small Bag Kraft Pizza Cheese
- 1 Package Pepperoni
- Olive Oil
- Butter
Instructions
- Preheat oven to 425 degrees Fahrenheit. Chop onions and peppers. Saute with a drizzle of olive oil until tender.
- Put cheese, pepperoni, and veggies in the middle of 2 tortillas. Spread with butter. Cook in hot skillet for 2-3 minutes on each side or until golden brown.
- Spray baking sheet with non stick cooking spray. Top your cooked quesedilla with pizza sauce, more cheese, pepperoni, and veggies. Bake in oven for 5-7 minutes until the cheese is melted.
These Pizzadillas are really customizeable so feel free to substitute whatever toppings your family loves.
Other great options would be:
Pineapple and Ham
Mushrooms and Green Pepper
Bacon and Sausage
Have you ever tried pizzadillas?
I just found this recipe and was wondering about the sauce. I don't see where you put it on or do you just dip it into it? Thanks!
Hi Kim,
I just put the sauce on the top of the pizzadilla. But you could totally dip too!
well those losk tasty and fun to make..thanks
Thanks Kelly!
I just tried this last week, ironically, it wasn't from a recipe, it was from lack of ingredients and I used tortillas. The kids loved them, and I felt like I was giving them a better recipe since I have seen skinny girl do this
Hi Allyson,
Sometimes the best recipes come together in a pinch. Glad to hear you all enjoyed them!
I usually only eat the pizza hut pan pizza crust. This isn't bad though. I can finish one by myself so it's basically a snack for two.
A pizza quesedilla, very clever. I would definitely try this one. Thank you for sharing this recipe, yum!
That couldn't be easier to make. That would be a good after school snack for the kids that wouldn't ruin their dinner.
So Yummy!!!!
It's so tiny! I know it's supposed to be that small, but I'd need to eat a lot of these to feel full 🙂 I'd love to try and make a veggie version.
I don't think its as tiny as you think! :O
They're like 10 inch tortillas with filling inside and out.
These look so yummy!