Chewy Brownie Mix Cookies

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My brownie mix cookies are rich, fudgy, and perfectly chewy. They're ready in 15 minutes with just a handful of ingredients so you can enjoy brownies whenever the craving strikes.

a brownie mix cookie with chocolate chips broken in half with more cookies in the background.

I love making (and eating!) cookies. From Coffee Cookies to peanut butter and jam cookies to birthday cake cookies to Carrot Cake Cookies  I will devour every last one. One of my new favorites to eat with a glass of milk are these easy brownie cookies! These cookies include everything I love about brownies with perfect crackly tops. Crunchy on the outside and chewy on the inside, you're getting the texture of a whole pan of a whole pan of brownies! Perfect for those I need Chocolate now moments!

Love brownies? Be sure to try my copycat cosmic brownies and mug brownies too!

Why This Recipe Works: A Sprinkle of Food Science

  • Oil: Oil stays liquid at room temperature which keeps these cookies moist for days!
  • Flour: Adding flour to the brownie mix turns the liquid batter into scoopable cookie dough that keeps it shape when baked.
  • Add An Extra Egg Yolk: This makes the cookies extra rich and moist like ones from your fave local bakery.

Ingredient Notes and Shopping Tips

ingredients including brownie mix, flour, eggs, egg yolk, vegetable oil, and chocolate chips.
  • Brownie Mix: Use your favorite type here. I am partial to Ghirardelli's Triple Chocolate. I also use Brownie Mix in my Buckeye Cookies.
  • Flour: Measure by spooning flour into your measuring cup and leveling with a knife. Don't dip the cup in the flour or you'll use too much leading to a dry cookie.
  • Eggs: The extra yolk makes them so rich and chewy. To separate an egg yolk from the white mess free I use a water bottle. Squeeze and place the opening over the yolk, and slowly release the pressure to suck up the yolk.
  • Vegetable Oil: Canola oil works great too.
  • Chocolate Chips: I used Ghirardelli semisweet chips.

a closeup of a brownie chocolate chip cookie with more cookies in the background.

Krystle's Tips: Steal My Culinary School Secrets

  1. Use a cookie scoop: This ensures every cookie is the same size. Not only does this look nice, but it helps them all bake at the same rate.
  2. Don't Overbake: It's okay if the center looks a little underdone. The cookies will continue to cook on the hot pan once removed from the oven (called carryover baking).

More Easy Cookies

Chocolate Cake Mix Cookies

Gideon's Bakehouse Chocolate Chip Cookie Recipe

Peanut Butter Patties: A Girl Scout copycat.

Copycat Thin Mints

Texas Sheet Cake Cookies With Chocolate Frosting

Cookie Monster Cookies

Easy Chocolate Cookies (4 Ingredients!)

📖 Recipe

brownie cookies

Chewy Brownie Mix Cookies

Rich and fudgy brownie mix cookies, with perfectly chewy centers. From bowl to belly in under 20 minutes!
5 from 11 votes
Print Pin Rate
Course: Dessert
Cuisine: American
Prep Time: 4 minutes
Cook Time: 10 minutes
Total Time: 14 minutes
Servings: 36 Cookies
Calories: 139kcal

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Ingredients

  • 1 Box Brownie Mix I Used Ghirardelli Triple Chocolate
  • ½ Cup Flour
  • 2 Eggs
  • 1 Egg Yolk
  • 5 tablespoons Vegetable Oil
  • 1 tablespoons Water
  • 1-2 Cups Chocolate Chips
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Instructions

  • Preheat over to 350 degrees F. Line cookie sheets with parchment paper. 
  • In a large bowl, combine all ingredients. It is ok if the dough is sticky.
  • Use a cookie scoop, to drop onto prepared pans.
  • Bake for 8-10 minutes, or until no longer glossy. Do not over bake, the cookies will continue to bake on the pan.
  • Cool on the pan for 2-3 minutes. Remove to wire racks to cool completely.

Video

Nutrition

Calories: 139kcal | Carbohydrates: 19g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 51mg | Potassium: 5mg | Sugar: 13g | Vitamin A: 35IU | Vitamin C: 0.1mg | Calcium: 13mg | Iron: 0.6mg
Tried this recipe? I want to see!Mention @BakingBeautyBlog or tag #BakingBeauty!

 

a stack of three brownies cookies with chocolate chips on a white plate.
5 from 11 votes (5 ratings without comment)

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10 Comments

  1. 5 stars
    These brownie mix cookies are amazing! Super yummy.

  2. 5 stars
    These cookies are so rich and chocolaty! My whole family raved about them! I love that you can take them on the go without all the mess of a traditional brownie.

  3. 5 stars
    Brownie cookies are delicious and addictive; my kids have become fans of this.

  4. Marie-Pierre says:

    5 stars
    Chewy cookies are the best, the kids devoured them within seconds!

  5. 5 stars
    Loved these! So chewy and delicious

  6. Isabel Marie Ramos says:

    How much of the homemade brownie mix would you have to put in? Or does it determine how much fudgier you'd want your brownie cookies?

    1. Krystle Smith says:

      Hi Isabel,

      I used the whole box for my recipe.

  7. So easy and so good! I need to put these on regular rotation!

    1. Krystle Smith says:

      Yay thanks so much Stef!