Subs That Taste Way Better Than Subway
Chicken Tender Subs

These Chicken Tender Subs take inspiration from the beloved Publix subs, affectionately known as "pub subs." Featuring crunchy chopped chicken tenders, melty provolone, fresh tomatoes, and crisp lettuce, all tucked into soft French bread, it's no wonder these sandwiches have a devoted fan base—and now, you can recreate them at home whenever you crave one! Plus, you can customize them with your favorite sauces for an extra personal touch.
Get the Recipe: Chicken Tender Subs
Mushroom Meatball Subs with Caramelised Onion Mayonnaise

These vegetarian mushroom meatball subs are tucked into a freshly baked spelt subway bun, topped with a layer of sweet caramelized onion mayonnaise and a generous spoonful of salsa. Perfect for a hearty and flavorful meat-free meal!
Get the Recipe: Mushroom Meatball Subs with Caramelised Onion Mayonnaise
Leftover Prime Rib Sandwich

Turn your leftover roast into a delicious meal with a leftover prime rib sandwich. Tender slices of prime rib are paired with sautéed onions and peppers, gooey melted cheese, and a zesty kick from horseradish sauce. It's a hearty and satisfying way to enjoy your leftovers in a whole new way.
Get the Recipe: Leftover Prime Rib Sandwich
Subway Tuna Salad Sandwich Copycat

This Copycat Subway Tuna Salad Sandwich recipe is incredibly simple to prepare and much more affordable than buying it at Subway! Enjoy the ease of crafting this tasty tuna salad sandwich right in your own kitchen, perfect for a quick and satisfying meal anytime.
Get the Recipe: Subway Tuna Salad Sandwich Copycat
Chickpea Salad Sandwich

This Chickpea Salad Sandwich makes a great vegan substitute for traditional tuna or chicken salad. It combines canned chickpeas with a deliciously seasoned mayo mixture, mashed to your preferred texture, and piled onto a sandwich with your favorite toppings. It’s an ideal choice for preparing a summer picnic or enjoying a nutritious lunch. Plus, it’s quick to whip up, making it perfect for busy weekdays.
Get the Recipe: Chickpea Salad Sandwich
Italian Eggplant Parmesan Sandwich

This Eggplant Parmesan Sandwich combines crispy pan-fried eggplant slices, melty mozzarella, and rich marinara sauce, all layered on a toasted French baguette. After salting and frying the eggplant, the sandwich is assembled with fresh basil and baked until the cheese is perfectly melted. It’s a delicious and hearty vegetarian option, ideal for a satisfying meal.
Get the Recipe: Italian Eggplant Parmesan Sandwich
Party Sub

This giant Party Sub is the ultimate eye-catching Italian sandwich you'll ever slice into! Made with bread baked in a bundt pan, it's packed with your favorite meats, cheeses, and veggies. A bundtwich offers a fun and unique way to serve a crowd, making it ideal for game days, tailgates, and picnics. Its impressive presentation is sure to be a hit at any gathering!
Get the Recipe: Party Sub
Chicken Parmesan Sandwiches

Chicken Parmesan Sandwiches are a simple and delicious way to curb your Italian sub cravings, featuring juicy, crispy fried chicken topped with marinara sauce and gooey mozzarella. The breaded chicken cutlets are pan-fried until golden and crunchy, then served on a warm, buttery toasted bun with generous amounts of marinara and melted mozzarella. It’s a dinner that quickly becomes a family favorite, bringing smiles to the table every time. Perfect for a satisfying meal that’s sure to please everyone.
Get the Recipe: Chicken Parmesan Sandwiches
Smoked Pulled Pork Hoagies

Smoked Pulled Pork Hoagies feature tender meat paired with a creamy, mojo-inspired sauce and topped with crunchy onion strings, creating an unforgettable sandwich. It's a satisfying and flavorful option that’s perfect for any weeknight dinner. Enjoy it with a side of fries or a fresh salad for a complete meal.
Get the Recipe: Smoked Pulled Pork Hoagies
Triple Meat Sub Sandwich

Ordering take-out for the family can be convenient, but there's nothing quite like the satisfaction of a homemade meal that everyone can enjoy. This hearty triple meat sub, packed with bologna, ham, and salami, is sure to keep you and your guests feeling full and content. Plus, it’s a perfect choice for a casual gathering or a quick family dinner.
Get the Recipe: Triple Meat Sub Sandwich
Italian Meatball Subs

These Italian Meatball Subs are sure to become your family's new favorite sandwich! Juicy, homemade beef and Italian sausage meatballs are simmered in a rich tomato sauce, then piled onto toasted rolls and topped with gooey melted mozzarella and Parmesan cheese. It’s a hearty, satisfying meal that’s perfect for any night of the week!
Get the Recipe: Italian Meatball Subs
Bánh Mì Thịt Nướng (Grilled Pork Sandwich)

Have you ever longed for a blend of bold flavors in one convenient, delicious bite? Banh Mi Thit Nuong has you covered—this Vietnamese sandwich brings together tender, smoky grilled pork, zesty pickled vegetables, and fresh herbs, all tucked inside a light, fluffy baguette. Plus, you'll find expert tips and tricks for grilling or baking the thit nuong to achieve the perfect taste and texture. With these secrets, you can recreate the authentic street food experience right at home.
Get the Recipe: Bánh Mì Thịt Nướng (Grilled Pork Sandwich)
Slow Cooker French Dip Sandwiches

Slow Cooker French Dip Sandwiches are a delicious, comforting dish that’s incredibly simple to prepare. The tender, juicy beef pairs perfectly with melted cheese, and the warm, toasty sandwich is served with a flavorful au jus for dipping. It's a hearty option that’s sure to satisfy any appetite.
Get the Recipe: Slow Cooker French Dip Sandwiches
Blackstone Griddle Philly Cheesesteaks

These Blackstone Griddle Philly Cheesesteaks are incredibly simple to prepare! They cook up quickly, offering perfectly grilled flavor in no time, and are packed with sautéed onions, peppers, and melty cheese. Perfect for a quick and satisfying meal any day of the week!
Get the Recipe: Blackstone Griddle Philly Cheesesteaks
Italian Beef Sandwich

This classic Chicago-style Italian Beef Sandwich features thinly sliced, juicy roast beef simmered in a rich au jus, then served on a French roll topped with hot cherry peppers and giardiniera. Incredibly tender and packed with flavor, this simple dinner recipe is a go-to for the whole family. Perfect for game day or casual gatherings, it’s sure to impress your guests.
Get the Recipe: Italian Beef Sandwich
