Magic Marshmallow Brownies

Magic Marshmallow Brownies

My Brownie Magic Mallow bars are a great way to jazz up a boxed brownie mix. It adds gooey marshmallows, and rich chocolatey peanut butter topping.

They would be a great choice for a church supper, or treat for your family.

📖 Recipe

Brownie Magic Mallow Bars

Fudgy brownies topped with gooey marshmallow and a surprise crispy chocolate topping.

5 from 2 votes

Print Pin Rate

Course: Dessert

Cuisine: American

Prep Time: 10 minutes minutes

Cook Time: 30 minutes minutes

Servings: 12 Servings

Calories: 322kcal

Author: Krystle Smith

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Ingredients

• ▢ 1 Box Fudge Brownie Mix 13x9 size I used Betty Crocker
• ▢ 1 Package mini marshmallows
• ▢ 2 cups semisweet chocolate chips
• ▢ 1 cup peanut butter
• ▢ 1 tablespoon butter
• ▢ 1 ½ cup rice krispies

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Instructions

• Prepare brownie batter using the directions on the package. Be sure to grease your pan.
• Bake at 350 degrees for 28 to 30 minutes.
• Top with marshmallows and bake for 3 more minutes. (Don't worry if they don't melt all the way)
• Cool on wire rack.
• Mix chocolate chips, peanut butter, and butter on the stove top.
• Stir until smooth. Remove from heat, and stir in cereal.
• Spread over brownies and refrigerate for 1-2 hours to set. Store in the fridge.

Nutrition

Calories: 322kcal | Carbohydrates: 23g | Protein: 7g | Fat: 23g | Saturated Fat: 9g | Cholesterol: 4mg | Sodium: 129mg | Potassium: 314mg | Fiber: 4g | Sugar: 13g | Vitamin A: 277IU | Vitamin C: 2mg | Calcium: 28mg | Iron: 3mg

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(Recipe Adapted from Betty Crocker)