19 Beef Recipes That Cut Like Butter

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Instant Pot Beef Stew

There’s nothing quite like a warm bowl of beef stew to bring comfort after a long day, and this recipe delivers just that. It’s packed with melt-in-your-mouth beef that’s been simmered until perfectly tender, alongside hearty chunks of carrots and potatoes that soak up all the rich, savory flavor of the broth. Though it tastes like something that’s been lovingly slow-cooked for hours, it actually comes together much faster than you’d expect—making it an ideal choice for a cozy weeknight dinner. It’s rustic, satisfying, and has that homemade feel that instantly makes you feel at ease. Pair it with some crusty bread or a scoop of rice, and you’ve got the kind of meal that feels like a warm hug.
Get the Recipe: Instant Pot Beef Stew

Guinness Beef Stew

Guinness Beef Stew is the ultimate comfort food—rich, hearty, and perfect for those cozy nights when you just want something warm and satisfying. Tender chunks of beef are slow-simmered to perfection in a deep, flavorful broth enhanced by the bold, malty notes of Guinness beer. The stew is savory, soulful, and filling, with each bite offering melt-in-your-mouth meat and vegetables that have soaked up every bit of flavor. A cheesy, toasted baguette slice on top adds a delightful crunch that pairs beautifully with the velvety texture of the stew. Whether you're making it on the stovetop or letting the slow cooker work its magic, this dish is like a hug in a bowl—ideal for cold weather or whenever you need something deeply comforting.
Get the Recipe: Guinness Beef Stew

Instant Pot Pot Roast

This Instant Pot pot roast is the kind of warm, satisfying meal that makes you feel right at home. The beef comes out unbelievably tender and juicy—so soft it practically melts with every bite—while the vegetables are infused with all the deep, savory goodness of the broth. Using the pressure cooker means you get all the rich flavor of a slow-cooked roast in a fraction of the time, making it perfect for those busy nights when you still want something homemade and comforting. It’s a no-fuss dish that delivers big on taste and comfort, whether you’re serving it for a casual family dinner or a cozy Sunday meal. Add some crusty bread or creamy mashed potatoes on the side, and it’s a dinner that brings everyone back for seconds.
Get the Recipe: Instant Pot Pot Roast

Slow Cooker Rump Roast With Baby Carrots

Discover the secret to making melt-in-your-mouth beef with this incredibly easy Slow Cooker Rump Roast recipe. In just a few simple steps, you’ll have a tender, juicy roast that’s been slowly infused with rich, savory flavor—all while you go about your day. The slow cooker works its magic, turning an affordable cut of meat into a hearty, comforting dish that tastes like it took hours of effort. As it cooks, your kitchen will fill with the kind of warm, inviting aroma that makes everyone hungry and eager for dinner. Whether you’re whipping it up for a cozy weeknight meal or serving guests on a laid-back weekend, this dish is sure to satisfy every time.
Get the Recipe: Slow Cooker Rump Roast With Baby Carrots

Oven Roasted Beef Tenderloin

Impress your guests and save up to $200 on your holiday meal by learning how to prepare this special-occasion cut right in your own kitchen. With a little practice and the right technique, you can achieve the same buttery tenderness and rich flavor you’d find at a high-end steakhouse—without the hefty price tag. The key lies in a simple temperature trick that guarantees perfect doneness every time. Not only will you wow everyone at the table, but you’ll also feel proud knowing you created something restaurant-worthy at home. It’s a smart, satisfying way to elevate your holiday feast while keeping your budget intact.
Get the Recipe: Oven Roasted Beef Tenderloin

Beer Braised Beef Brisket

Sink your teeth into a beer-braised beef brisket that’s so incredibly tender, it practically melts the moment your fork touches it. This hearty dish is slow-cooked to perfection in a rich, stout-infused onion sauce that adds layers of deep, savory flavor with every bite. The brisket stays juicy and flavorful throughout the long braise, making it the kind of comfort food that warms you from the inside out. For serving, spoon some of that luscious braising reduction over the top—or go for a bold contrast with a splash of tangy North Carolina vinegar sauce. Don’t forget the soft white bread and crisp pickles on the side—because when it comes to tradition, some things are simply non-negotiable.
Get the Recipe: Beer Braised Beef Brisket

Beef Tenderloin with Gorgonzola Sauce (Ina Garten)

Ina Garten’s 4-ingredient beef tenderloin is a beautifully simple recipe that delivers truly impressive results. The tenderloin roasts to perfection with a crisp, flavorful crust on the outside and an incredibly juicy, buttery-soft center. What takes it over the top is the decadent gorgonzola sauce—rich, creamy, and full of bold flavor that pairs perfectly with the beef. Despite its elegance, the entire dish comes together in just about 30 minutes, making it a go-to option for both weeknight indulgence and special occasions. It’s a fuss-free way to serve a restaurant-quality meal right at home.
Get the Recipe: Beef Tenderloin with Gorgonzola Sauce (Ina Garten)

Grilled Hanger Steaks with Chimichurri

Hanger steaks are one of the best-kept secrets in the world of beef—so good, it almost feels like those in the know want to keep them all to themselves. Incredibly tender and packed with bold, beefy flavor, this underrated cut delivers restaurant-quality taste without the high price tag. It cooks quickly over high heat, making it a great option for weeknight meals or when you're short on time but still want something special. Finish it off with a generous drizzle of fresh, zesty chimichurri, and you’ve got a dish that’s both simple and seriously impressive. Once you try it, you’ll wonder how it ever flew under your radar.
Get the Recipe: Grilled Hanger Steaks with Chimichurri

Slow Cooker Beef and Potato Au Gratin

This Slow Cooker Beef and Potato Au Gratin is the kind of comforting, hearty dish that brings everyone to the table. It features layers of seasoned ground beef, thinly sliced tender potatoes, melty cheese, and a rich, creamy sauce that ties everything together beautifully. As it slowly cooks, the flavors blend into a satisfying, cheesy casserole that’s perfect for a cozy family dinner or a laid-back weekend meal. It’s easy to prep and lets your slow cooker do all the work while you go about your day. If you're craving something warm, filling, and full of flavor, this recipe definitely hits the spot.
Get the Recipe: Slow Cooker Beef and Potato Au Gratin

Boeuf Bourguignon - Beef Stewed with Mushrooms, Red Wine and Bacon

Boeuf Bourguignon is a classic French dish that truly lives up to its reputation as one of the best comfort foods France has to offer. Made with tender chunks of beef slowly simmered in a rich red wine sauce, this dish is deeply flavorful and incredibly satisfying. Aromatic herbs, garlic, and vegetables like carrots and onions infuse the stew with layers of warmth and complexity. The slow cooking process ensures the beef becomes melt-in-your-mouth tender, making every bite feel luxurious. It's the kind of hearty, soul-warming meal that's perfect for a cozy dinner or a special gathering with loved ones.
Get the Recipe: Boeuf Bourguignon - Beef Stewed with Mushrooms, Red Wine and Bacon

Slow Cooker Horseradish Pot Roast

This easy slow cooker horseradish pot roast is the kind of comfort food that feels like a warm hug after a long day. Tender, fall-apart beef is infused with the bold, zesty flavor of horseradish and cooked low and slow alongside savory mushrooms, sweet onions, and a blend of cozy seasonings. The result is a rich, flavorful roast that fills your home with the most mouthwatering aroma. It’s the perfect hearty centerpiece for a relaxed Sunday dinner or when you want to impress without much fuss. Just set it and forget it—your slow cooker does all the work.
Get the Recipe: Slow Cooker Horseradish Pot Roast

Dutch Oven Pot Roast

This Dutch Oven Pot Roast is the kind of hearty, comforting meal that fills your home with mouthwatering aromas as it slowly cooks to perfection. Made with a boneless chuck roast, it's simmered in a savory blend of onions, garlic, Italian herbs, and gluten-free beef broth until it's incredibly tender and full of rich flavor. The addition of potatoes and carrots makes it a complete one-pot meal that's both nourishing and satisfying. Naturally gluten- and dairy-free, it’s a great option for those with dietary needs without sacrificing taste. Plus, the flavorful cooking liquid transforms beautifully into a smooth, savory brown gravy you’ll want to pour over everything.
Get the Recipe: Dutch Oven Pot Roast

Jamaican Beef Rib Stew

Experience the vibrant, soul-warming flavors of the Caribbean with this rich and comforting beef stew. Made with melt-in-your-mouth tender beef and a bold blend of island spices, every bite delivers a burst of warmth and depth that feels like a cozy embrace. The aroma alone transports you to sun-drenched beaches and the lively rhythms of Jamaican streets, where food is a celebration of life and culture. It’s the kind of dish that fills your kitchen with mouthwatering scents and your heart with nostalgia—even if you’ve never set foot on the islands. More than just a hearty meal, this stew is a flavorful escape that brings a little taste of the tropics to your table.
Get the Recipe: Jamaican Beef Rib Stew

30 Minute Mongolian Tenderloin

This 30 Minute Mongolian Tenderloin is a tried-and-true favorite that brings bold flavor and satisfying comfort to the table in no time. Made with thinly sliced beef or pork tenderloin, it cooks up incredibly fast while still delivering that melt-in-your-mouth tenderness. The savory, slightly sweet sauce clings to every piece of meat, making each bite rich, flavorful, and incredibly crave-worthy. It’s a go-to dish for busy weeknights when you want something delicious without spending hours in the kitchen. Perfect over rice or noodles, this quick stir-fry is sure to become a regular in your dinner rotation.
Get the Recipe: 30 Minute Mongolian Tenderloin

Juicy Instant Pot Tri Tip Roast with Vegetables: 30-Minute One-Pot Dinner

Instant Pot Tri Tip Roast with vegetables is the kind of comforting, satisfying meal that feels like a warm hug at the end of a long day. The roast comes out incredibly tender and juicy, thanks to the magic of pressure cooking, and it's perfectly complemented by soft, flavorful potatoes and sweet carrots that soak up all the savory juices. This dish takes the fuss out of making a classic roast dinner, making it easy enough for busy weeknights while still feeling special enough for Sunday supper. With just one pot and minimal cleanup, it’s a no-fail favorite the whole family will love.
Get the Recipe: Juicy Instant Pot Tri Tip Roast with Vegetables: 30-Minute One-Pot Dinner

Salisbury Steak with Mushrooms

Salisbury steak is the ultimate comfort food—rich, meaty, and packed with savory beef flavor that hits all the right notes. This version takes things up a notch by keeping the carbs to a minimum, making it perfect for low-carb or keto-friendly diets without sacrificing taste. The juicy patties are smothered in a flavorful gravy that ties everything together beautifully. It’s a hearty, satisfying meal that feels indulgent but fits right into your health goals. Honestly, it's a win-win for both your cravings and your lifestyle.
Get the Recipe: Salisbury Steak with Mushrooms

Pepper Steak

This Pepper Steak recipe is a quick and flavorful way to bring a hearty, satisfying meal to your table. It features tender, juicy strips of beef sautéed with crisp, colorful bell peppers, all tossed in a rich and savory sauce that’s bursting with umami. Best of all, it comes together in just 20 minutes, making it a perfect go-to dinner for busy weeknights. Whether you serve it over a bed of fluffy rice or slurp it up with noodles, it delivers bold, comforting flavors with minimal fuss. It’s like having your favorite takeout dish—only fresher, faster, and homemade.
Get the Recipe: Pepper Steak

Beef Wellington Bites

These Mini Beef Wellington Bites are an irresistible appetizer that combines elegance with comforting flavor. Each bite features buttery, flaky puff pastry wrapped around juicy, tender chunks of perfectly cooked beef. The rich, savory filling pairs beautifully with the golden pastry shell, creating a mouthwatering contrast of textures. They're fancy enough to impress guests at a dinner party but simple enough to enjoy any time you're craving something special. These little bites of goodness are sure to disappear fast!
Get the Recipe: Beef Wellington Bites

Bacon Wrapped Filet Mignon

Bacon-Wrapped Filet Mignon is a restaurant-worthy dish that’s surprisingly simple to make at home, yet feels incredibly indulgent. Each tender, juicy beef filet is carefully wrapped in smoky, crispy bacon, adding an extra layer of flavor that perfectly complements the rich meat. To take it over the top, it’s finished with a generous dollop of creamy blue cheese butter that melts beautifully over the warm steak. Whether you’re celebrating Valentine’s Day, an anniversary, or just want to treat yourself to something special, this dish delivers big on both taste and elegance. Pair it with roasted vegetables, creamy mashed potatoes, or a glass of red wine for a truly unforgettable dinner.
Get the Recipe: Bacon Wrapped Filet Mignon