Lasagna Soup Recipe

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This January is one of the coldest I can remember. Sure we've had windchills below zero, before,but the actual temperature here hit -5 this week!

This type of weather makes me crave warm, comforting food. Personally I can't think of anything more warming than soup or comforting than lasagna.

 

Why not put them together into one delicious meal? Bam Lasagna Soup was born!

The perfect bite of Lasagna Soup ^

Lasagna Soup Recipe

📖 Recipe

Lasagna Soup Recipe

Lasagna Soup Recipe: With Ground beef, tomatoes,and ricotta cheese.
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Ingredients

  • 2 tablespoon extra virgin olive oil divided
  • 1 lb lean ground beef
  • 1 large yellow sweet onion diced
  • 3 - 5 garlic cloves minced
  • 4 cups low-sodium chicken broth
  • 1 14.5 oz can petite diced tomatoes
  • 1 14.5 oz can crushed tomatoes
  • 2 ½ tablespoon tomato paste
  • 2-3 teaspoon Italian Seasoning Medley
  • 1 teaspoon granulated sugar
  • Salt and freshly ground black pepper to taste
  • 10 lasagna noodles broken into bite size pieces
  • 1 ¼ cups shredded mozzarella cheese
  • ½ cup grated parmesan cheese
  • 8 oz ricotta cheese
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Instructions

  • Heat 1 tablespoon olive in in a large dutch oven over medium heat. When hot, crumble ground beef into pan. Season with salt and pepper. Cook until browned and no pink remains.
  • Drain most of the fat from the beef. Leave a small portion of the fat and leftover meat bits in the pan. Add and heat 1 tablespoon olive oil. Saute onion until soft(around 5 minutes). Add garlic and saute for one more minute.
  • Add chicken broth, diced tomatoes, crushed tomatoes, tomato paste, sugar, and Italian seasoning. Add cooked beef. Season with salt and pepper to taste. Bring to a boil. Simmer on medium heat for around 20 minutes.
  • Cook lasagna noodles according to package directions. Reserve 1 cup of pasta water before draining. Add cooked pasta and 1 cup pasta water after the 20 minutes have passed.
  • Mix ricotta, mozzarella, and Parmesan cheeses in a small bowl. Dollop on top of soup. Serve with a crusty bread like Ciabatta if desired.
Tried this recipe? I want to see!Mention @BakingBeautyBlog or tag #BakingBeauty!

Lasagna Soup Recipe Adapted via: Cooking Classy

Variations:
Use ground turkey instead of ground beef to trim the calories.

Substitute Italian sausage for the ground meat.
Use vegetarian protein crumbles and vegetable stock to make the dish vegetarian.

 

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34 Comments

  1. Peter @ Feed Your Soul Too says:

    what a classic. Love the idea. combining such great flavors and making it into a warming soup for the winter. One day I am going to have to try this recipe.

  2. Accidentally Wonderful says:

    This looks so yummy! And I love your soup mugs =)

  3. Debi and Charly @ Adorned From Above says:

    This looks delicious.
    Debi @ Adorned From Above

  4. Trish - Mom On Timeout says:

    Lasagna soup is so crazy good! This recipe looks perfect Krystle!

  5. Krystle, this lasagna soup looks delicious, such a comforting dish...
    Hope you are having a great week 😀

  6. I popped over from Recipe Sharing Monday to check out your recipe. It sounds yummy, thanks for sharing! I' love lasasgna, but not the time it takes to put together, I might just be trying this one soon! HUGS

  7. Lasagna soup? That does it, I'm moving in! 😀

  8. Krystle, the Lasagna Soup is a great idea...it seems to be a quicker way to deliver the flavor of the baked pasta dish without the fuss of preparing it. I'd load my soup spoon just as you did. Nice work!

  9. Cindy ~Hun... What's for Dinner? says:

    Oh man, this looks REALLY good! Pinning to try soon, since it is freezing here, LOL.

  10. Gintare @Gourmantine says:

    Hmm, I never thought of making a lasagna soup before, sounds very interesting!

  11. It's been so unseasonably cold here too - and we have been eating soup like mad! I love the idea of a lasagna soup - sounds so good!!

  12. Elizabeth @ SugarHero.com says:

    This sounds amazing! It's not even cold where I live, but you have me craving a warm bowl of this in the worst way. Pinning for sure!

  13. Brrr... -5?! Yikes. Lasagna soup form sounds so perfect for this weather!

    1. I know right! It's not usually this cold here but soup helps.

  14. I've never heard of this but sounds so perfect if you soup but something more filling! ^_^

  15. Shelley @ Two Healthy Kitchens says:

    This sounds sensational! Just exactly what we need to combat the cold! (Yeah - we're staring down sub-zero temps again here in Ohio, too!) Love your suggestions to sub ground turkey, Italian sausage, veggie crumbles - I swap between different meats like that in my fave veggie soup. Regardless - this soup looks absolutely fantastic! Pinning for sure! 😀

    1. Hi Shelley,
      Can you please try to keep the snow in Ohio and stop sending it my way? 🙂
      Thanks you for pinning as well! 🙂