Biscuits That Taste Even Better Than Red Lobster's Cheddar Bay
Cheddar Biscuits With Chives

This soup with tender flaky cheddar biscuits is made with real Idaho potatoes, creamy cheese, and a flavorful blend of spices. With the hard work of chopping potatoes and making a roux already done, all that's left is to boil water, and it’s ready in just 5 minutes!
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Sour Cream Biscuits

Sour cream biscuits are incredibly soft, featuring tender, flaky layers with a hint of tang from the sour cream. These biscuits come together with all-purpose flour, butter, and a splash of milk, creating light, golden brown bites. Perfect for breakfast or alongside your favorite comfort foods, they’re simple to make but full of flavor!
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Granny's Cathead Biscuits

You haven't truly experienced a classic southern biscuit until you've tasted Granny's Cathead Biscuits. These oversized, fluffy drop biscuits boast crispy, golden tops and a soft, melt-in-your-mouth center. Perfect with butter, honey, or a spoonful of jam, they’re a comfort food you’ll crave again and again!
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Gruyere Biscuits

Elevate your brunch experience with these simple, cheesy, and incredibly flaky gruyere biscuits. This delightful homemade biscuit recipe is perfect for any occasion and can be prepared in just 30 minutes! Whether you serve them alongside eggs or enjoy them on their own, they’re sure to impress your guests.
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Lavender Biscuits

These Lavender Biscuits are sure to become a new favorite! Classic homemade buttermilk biscuits are already delicious, but adding a touch of sweetness and the subtle floral notes of lavender takes them to the next level. With their tender, flaky texture and enchanting flavor, these biscuits offer a perfect blend of comfort and elegance. Enjoy them warm with a drizzle of honey or your favorite jam for an extra-special treat!
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Mountain Dew Biscuits

These Mountain Dew Biscuits put a fun spin on classic biscuits by infusing them with a bright, citrusy twist. With only a handful of ingredients, they come together quickly and are great for breakfast or any time you need a tasty treat. Serve them warm with butter or jam for an extra special touch!
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Buttermilk Drop Biscuits

Buttermilk Drop Biscuits are soft, tender, and have a hint of tang from the buttermilk. Their golden-brown, rustic exterior offers a satisfying crunch, while the inside stays light, fluffy, and flaky. These buttery biscuits come together quickly—no need for rolling or cutting, just scoop the dough and drop it onto a baking sheet. They’re ideal for a cozy breakfast, a side dish with any meal, or simply enjoyed warm with a smear of butter and a drizzle of honey.
Get the Recipe: Buttermilk Drop Biscuits
Sugar Free Biscuits

Savor the wholesome goodness of these sugar-free biscuit dinner rolls! These cheesy, savory bites are perfect for enjoying a guilt-free treat with your meal. Crafted with thoughtfully chosen ingredients, they provide a tasty and healthy alternative to traditional biscuits. Pair them with soups, salads, or your favorite main dish for a satisfying addition to any dinner.
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Buttermilk Blueberry Biscuits with Lemon Glaze

These buttermilk blueberry biscuits with lemon glaze are a delightful treat for summer or any time of year! Filled with juicy, fresh blueberries—or dried ones if you prefer—these flaky biscuits are topped with a sweet, tangy lemon glaze that makes every bite irresistible. Serve them warm for breakfast, brunch, or as a tasty snack any time of day!
Get the Recipe: Buttermilk Blueberry Biscuits with Lemon Glaze
Ham and Cheese Roll-up Biscuits

These ham and cheese roll-up biscuits are an ideal meal for the whole family! Drizzled with warm, homemade cheese sauce, this tasty dish is sure to tantalize your taste buds and satisfy your hunger. You won’t be able to resist going back for seconds!
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Sweet Potato Biscuits

These sweet potato biscuits are a cherished old-fashioned recipe passed down through generations. They offer a delightful twist on traditional southern biscuits, combining the comforting flavors of sweet potatoes with a flaky, tender texture. You’ll love the unique sweetness and warmth they bring to any meal!
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Homemade Cheese and Parmesan Biscuits

Cheese and Parmesan Biscuits are a simple and delicious snack, perfect for satisfying hunger pangs. While they resemble cookies in shape, these savory biscuits offer a tasty alternative. Visually appealing and energy-boosting, they make a great snack for kids. This recipe features sheep’s cheese for an extra flavor kick, but feel free to substitute with cheddar cheese if preferred. Enjoy these homemade treats any time of the day!
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Angel Biscuits

These Angel Biscuits, inspired by Southern traditions, are incredibly light and airy, resembling fluffy pillows. The addition of yeast in the recipe gives them a unique softness that sets them apart from traditional biscuits. Bake up these addictive golden pillows of dough and impress anyone you serve them to!
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Butter Swim Biscuits

Honestly, is there anything more delightful than fluffy, tender biscuits fresh from the oven? It only gets better when you pour melted butter around them while they bake. That’s precisely what happens with these Butter Swim Biscuits! This simple buttermilk biscuit dough is quick to prepare, with no need for kneading or folding. Just mix the ingredients, pour, and drown them in butter. Plus, it all comes together with just six easy ingredients. The outcome of this butter swim biscuit recipe is simply amazing; I guarantee you’ll be making these time and time again! Perfect for any meal, they’ll quickly become a family favorite.
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Bisquick Cheddar Biscuits

These biscuits are incredibly tender! These Easy Bisquick Cheddar Biscuits are packed with shredded cheddar and brushed with garlic butter, making them an ideal quick side dish. With just five ingredients, you can whip up soft, buttery, and cheesy biscuits that are reminiscent of the beloved Cheddar Bay Biscuits from Red Lobster—who doesn’t adore those?! Perfect for pairing with soups or salads, these biscuits are sure to be a hit at any meal.
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Biscuit Donuts

With just three simple ingredients, you can whip up these delightful Biscuit Donuts using canned biscuits. They boast a flaky exterior, a soft center, and a satisfying crunch that makes them a treat for any occasion. Perfect for breakfast or as a sweet snack, these donuts are sure to become a favorite!
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Homemade Cheesy Garlic Biscuits

These Homemade Cheesy Garlic Biscuits are light, fluffy, and buttery, packed with cheddar cheese and garlic flavor. The recipe emphasizes using cold, grated butter and fresh buttermilk for the best texture. After mixing the dry ingredients with buttermilk and adding shredded cheese and garlic powder, the dough is shaped and baked until golden. A generous brush of melted butter on top adds the finishing touch, making them an irresistible side for any meal.
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Rosemary Cheddar Biscuits

Upgrade your dinner rolls with these simple homemade rosemary cheddar biscuits. This twist on a classic recipe is easy to make—just mix and bake for warm, fluffy biscuits that fill your kitchen with an irresistible aroma. Serve them hot as a delightful side to soups, stews, and roasts. Once you take a bite of these buttery, cheesy delights, you’ll wonder how you ever lived without them!
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Strawberry Biscuits

Strawberry biscuits are light, buttery, and tender buttermilk biscuits filled with fresh strawberries. Drizzled with a sweet lemon glaze, these delightful treats will quickly become your favorite choice for both breakfast and dessert! They’re perfect for enjoying with a cup of tea or coffee any time of day.
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Jalapeno Cheddar Biscuits

Jalapeno cheddar biscuits are light and flaky buttermilk biscuits packed with fresh jalapeno peppers and sharp cheddar cheese. Each bite bursts with rich buttery, cheesy, and spicy flavors! These biscuits make a perfect accompaniment to any meal or a delicious snack on their own.
Get the Recipe: Jalapeno Cheddar Biscuits
