18 Asian Dinners That Will Replace Your Three Takeout Apps
Crab Rangoon
Super crispy wontons stuffed with a juicy and flavorful crab filling. This delicious appetizer is cheaper and faster than takeout!
Get the Recipe: Crab Rangoon
Honey Walnut Shrimp
Honey Walnut Shrimp features crispy shrimp in a finger-licking-good sauce. This takeout favorite couldn't be easier to make at home.
Get the Recipe: Honey Walnut Shrimp
Chinese Sweet and Sour Chicken
Chinese Sweet and Sour Chicken with vegetables is a delicious, quick dinner that can be made in just 15 minutes. It's a much healthier option compared to takeout, packed with fresh ingredients and flavor. Serve it with rice or noodles for an authentic Asian-inspired meal that's sure to satisfy. You’ll love how easy and flavorful it is!
Get the Recipe: Chinese Sweet and Sour Chicken
Instant Pot Pork Lo Mein
This Instant Pot Pork Lo Mein recipe offers a quick and delicious meal with tender pork, colorful vegetables, and savory sauces. Cooked in the Instant Pot, it combines perfectly cooked spaghetti with baby bok choy, carrots, red bell pepper, and a flavorful blend of soy sauce, sesame oil, hoisin, and mirin. It's a convenient and satisfying dish for busy weeknights, with the added bonus of being a Lunar New Year favorite.
Get the Recipe: Instant Pot Pork Lo Mein
Pork Dumplings with Honey, Soy & Garlic Dipping Sauce
This recipe for pork dumplings features a flavorful vegetable stuffing made with ground pork, Napa cabbage, ginger, garlic, and chili, all wrapped in homemade dough. The dumplings are served with a delicious dipping sauce made from soy sauce, honey, rice vinegar, garlic, ginger, chili, and sesame oil. Perfect for a homemade, tasty meal, these dumplings can be made fresh or frozen for later. For convenience, store-bought wrappers can be used to save time.
Get the Recipe: Pork Dumplings with Honey, Soy & Garlic Dipping Sauce
Chinese Roast Duck
The recipe for Chinese Roast Duck teaches you how to bake a juicy, tender duck with a crispy skin using an oven. It is flavored with Asian spices and marinades, offering a rich, savory taste. This dish is popular in Chinese cuisine, including variations like Peking and Hong Kong-style roast duck. The duck is often served with rice, vegetables, or noodles, and can be paired with sauces like hoisin or plum sauce for extra flavor.
Get the Recipe: Chinese Roast Duck
Pomelo Cheesecake Dessert
Pomelo Cheesecake is a no-bake, creamy dessert featuring the unique tang of fresh pomelo zest and juice. It combines a buttery graham cracker and Biscoff cookie crust with a smooth filling made from cream cheese, sour cream, and whipped cream. This dessert is simple to prepare, offering a deliciously floral and tangy flavor, perfect for those seeking a fresh twist on traditional cheesecake.
Get the Recipe: Pomelo Cheesecake Dessert
Chinese Scallion Pancakes
Chinese scallion pancakes are a delicious, crispy, and chewy snack that can be served as an appetizer or light meal. The recipe involves simple dough made from flour and water, rolled into a flat disk, topped with chopped scallions, and fried for a flaky texture. The pancakes are typically paired with a flavorful dipping sauce. They are easy to make and perfect for enjoying at home or as part of a meal.
Get the Recipe: Chinese Scallion Pancakes
Szechuan Pork Stir Fry
Szechuan Pork stir fry is a simple, flavorful, and speedy dinner option perfect for busy nights. The dish features succulent pork loin, crunchy vegetables, and a zesty, spicy sauce that will surely become a household favorite. Plus, it’s customizable to suit your taste, whether you prefer extra spice or a milder kick.
Get the Recipe: Szechuan Pork Stir Fry
Homemade Chicken Spring Rolls
This Chicken Spring Roll recipe brings together the perfect balance of flavors and textures in every bite. Ideal for a quick snack or a tasty side dish, these spring rolls are crispy on the outside, tender on the inside, and packed with savory goodness. Skip the takeout and make these mouthwatering chicken spring rolls in less than 30 minutes from the comfort of your own kitchen! Plus, they are customizable with your favorite ingredients for an extra personalized touch.
Get the Recipe: Homemade Chicken Spring Rolls
10 Minute Garlic Bok Choy
This Garlic Bok Choy recipe is vibrant, fresh, and packed with delightful flavors, making it the perfect addition to any meal. Ready in just 10 minutes, it pairs beautifully with chicken, beef, or fish for a quick, healthy side. The simplicity and flavor of this dish will have you coming back for more.
Get the Recipe: 10 Minute Garlic Bok Choy
Chicken Xiao Long Bao
Chicken Xiao Long Bao, a popular Chinese dumpling, is filled with tender chicken and small plant-based gelatin cubes made from agar-agar. These dumplings are then steamed to perfection, creating a juicy and flavorful bite. The delicate balance of the chicken filling and the gelatin adds a unique texture that makes each dumpling a savory delight.
Get the Recipe: Chicken Xiao Long Bao
Chilli Chicken
Chilli Chicken is a popular Indo-Chinese appetizer made with crispy boneless chicken marinated in flavorful Chinese sauces. It's stir-fried with ginger, garlic, onions, bell peppers, and spices, offering a balance of sweet and spicy flavors. You can serve it dry or with gravy alongside rice or noodles. The dish features a juicy, crispy exterior and a savory, moist interior, making it a perfect starter or main course. For a healthier twist, the chicken can be air-fried.
Get the Recipe: Chilli Chicken
Beef Chow Ho Fun
Beef Chow Ho Fun is a classic Chinese stir-fry featuring thin slices of marinated beef, crispy vegetables, and flat rice noodles known as ho fun noodles. These ingredients are tossed together in a savory stir-fry, resulting in a flavorful and satisfying dish.
Get the Recipe: Beef Chow Ho Fun
Pork Fried Rice
This Pork Fried Rice recipe lets you enjoy the flavors of your favorite Chinese takeout at home in just 15 minutes. With tender pork and vibrant vegetables, it's a quick, satisfying dish perfect for lunch or an effortless dinner. Plus, it’s a great way to use up leftover rice for a meal that’s as practical as it is delicious.
Get the Recipe: Pork Fried Rice
Air Fryer Char Siu (Chinese BBQ Pork)
You have to try this sweet and sticky Air Fryer Char Siu! It's the simplest, mess-free way to enjoy Hong Kong-style roast pork at home. If making char siu from scratch sounds daunting, don’t worry—it’s surprisingly easy with the help of an air fryer. Plus, it cooks in no time, so you can savor this delicious dish even on busy days!
Get the Recipe: Air Fryer Char Siu (Chinese BBQ Pork)
Buddha’s Delight
Buddha’s Delight, or luóhàn zhāi, is a traditional Chinese vegetarian dish often enjoyed during Lunar New Year. This savory stir-fry offers a delicious and healthy balance to the rich foods typically consumed during the celebrations. Featuring ingredients that symbolize prosperity, good luck, and longevity, Buddha’s Delight can be served as a main course or a side dish. Plus, it’s an excellent way to repurpose leftover ingredients from Chinese hot pot.
Get the Recipe: Buddha’s Delight
Heart Shaped Pork Potstickers
These heart-shaped pork potstickers are a delightful combination of slightly gummy and crispy dumpling wrappers filled with a delicious pork mixture. Paired with a flavorful Asian-inspired sauce, they make a perfect appetizer for Valentine’s Day or Chinese New Year celebrations. Their fun heart shape adds a festive touch, though you can customize them in any shape you prefer. These potstickers are sure to become a favorite addition to any party menu.
Get the Recipe: Heart Shaped Pork Potstickers
