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5 from 7 votes

Mcdonalds Apple Pie Recipe

Flavorful apples inside a flaky crust, no frying required. Tastes just like McDonalds Apple Pie recipe.
Course Dessert
Cuisine American
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 9 Pies
Calories 371kcal
Author Krystle Smith

Ingredients

For the Dough

  • 1 Package Pepperidge Farm Pastry Dough Thawed
  • 1 Egg White
  • 1 Teaspoon Cinnamon
  • ¼ Teaspoon White Sugar

For the Filling

  • 3 Granny Smith Apples
  • 2 Tablespoons White Sugar
  • ¼ Teaspoon Nutmeg
  • 1 Teaspoon Cinnamon
  • 2 Tablespoons Butter
  • 2 Tablespoons Water
  • 1 Tablespoon Flour

Instructions

  • Separate the 2 sheets of pastry dough. Roll one sheet to ~¼" thick and the other ~⅛" thick.
  • Cut each sheet into 9 even pieces. Set aside.
  • Peel, core, and dice apples.
  • In a large saucepan heat butter, sugar, cinnamon, and nutmeg over medium heat until sugar is dissolved.
  • Add apples and flour. Cook 8-10 minutes or until apples are tender. Cool.
  • Preheat oven to 375 degrees F.
  • Evenly divide apples onto the thinner pieces of pastry dough.
  • Top with the remaining pieces of dough. Crimp the edges using your fingers. Brush with egg white.
  • Sprinkle with cinnamon sugar mixture.
  • Bake for 20-25 minutes or until golden brown.

Nutrition

Calories: 371kcal | Carbohydrates: 37g | Protein: 5g | Fat: 23g | Saturated Fat: 7g | Cholesterol: 7mg | Sodium: 164mg | Potassium: 104mg | Fiber: 3g | Sugar: 10g | Vitamin A: 111IU | Vitamin C: 3mg | Calcium: 14mg | Iron: 2mg