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Crockpot Apple Butter

Let the crockpot do all the work for this sweet spread. Super easy, can you guess the 6 common ingredients?
Course Sauce
Cuisine American
Prep Time 20 minutes
Cook Time 14 hours
Total Time 14 hours 20 minutes
Servings 5 Large Jars
Calories 328kcal
Author Krystle Smith

Ingredients

  • 9 Large Apples
  • 1 Cup White Sugar
  • 2 Teaspoons Cinnamon
  • ¼ Teaspoon Ground Cloves
  • ¼ Teaspoon Ground Nutmeg
  • ⅛ Teaspoon Salt

Instructions

  • Core ,peel ,and chop apples. Place apples in slow cooker.
  • In a large bowl, stir together all remaining ingredients. Pour over apples.
  • Cook on high heat for 1 hour.
  • Reduce heat to low. Cook for 10-12 hours or until dark brown in color.
  • If lumps remain mash with a potato masher or use an immersion blender.
  • Cook on low for 1-2 more hours or until thick.
  • Cool completely. Store in the refrigerator.

Nutrition

Calories: 328kcal | Carbohydrates: 86g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 62mg | Potassium: 351mg | Fiber: 8g | Sugar: 74g | Vitamin A: 177IU | Vitamin C: 15mg | Calcium: 28mg | Iron: 1mg