Combine vodka, Bailey's, amaretto, white chocolate liqueur, and milk in a cocktail shaker.
Pour into prepared glass and garnish with whipped cream and a cherry. Enjoy responsibly.
Notes
Ingredient Notes
Vodka: I like using Smirnoff. This Russian vodka is super smooth and won't break the bank. Avoid super cheap bottom shelf vodka which can cause the dairy to curdle.
Amaretto: I like using the brand: Di Amore or Disaronno.
White Chocolate Liqueur: Godiva's is hands down the best on the market.
Milk: Don't use low-fat milk here it will be too thin. You could actually use half and half or even heavy cream for a little extra decadence if desired.
Tips
Chill Your Ingredients AND Your Glass: Around 1 hour should do the trick. This will keep your drink ice cold.
Measure Accurately: While many people think shot glasses contain one ounce, they actually contain 1.5 ounces.
No Cocktail Shaker? No Problem! Use a mason jar instead.