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Birthday Cake Shot
This birthday cake shot features rich cake vodka and smooth white chocolate. This super easy cocktail tastes just like a birthday cake with frosting.
Course
Drink
Cuisine
American
Diet
Gluten Free
Prep Time
3
minutes
minutes
Total Time
3
minutes
minutes
Servings
1
Drink
Calories
131
kcal
Author
Krystle Smith
Ingredients
1
Ounce
Cake Vodka
1
Ounce
White Chocolate Liqueur
Whipped Cream
If Desired
Sprinkles and Frosting
To Garnish
Instructions
Dip shot glass in frosting and then coat in sprinkles.
Pour in cake vodka and white chocolate liqueur. Top with sprinkles and whipped cream if desired.
Notes
Ingredient Notes
Cake Vodka
: I prefer Pinnacle. Vanilla or whipped vodka will also work in a pinch.
White Chocolate Liqueur
: I always grab Godiva.
Frosting
: Use homemade or store-bought. I like to use frosting from my grocery store's bakery section for that "authentic" flavor.
Tips
Chill:
Chill your ingredients and glasses to keep your cocktail ice cold.
Perfect Sprinkle Rim
: Use two shallow plates or bowls:one for frosting and one for sprinkles.
Serve a Crowd
: Line up your glasses and form an assembly line for dipping and pouring in the ingredients.
Nutrition
Calories:
131
kcal
|
Carbohydrates:
15
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
1
mg
|
Potassium:
1
mg
|
Sugar:
7
g