Bacon Cheeseburger Sliders
Juicy beef, and melty cheese come together in this family favorite. All the flavors of a cheeseburger in the palm of your hand!
Servings 12
Calories 286kcal
Ingredients
- 1 Package Slider Buns I used Kings Hawaiian
- 1 Onion Diced
- 1 Pound Ground Beef
- 1 tablespoon Hamburger Seasoning I Used McCormick
- 14 Slices Cheese
- 6 Slices Bacon Cooked Crisp
- 12 Pickle Slices
- 1 tablespoon Butter Melted
- Ketchup and Mustard
Instructions
- Preheat oven to 350 degrees F. Line a cookie sheet with foil. Cut slider buns in half. Place 12 halves on cookie sheet, and set the other halves aside.
- In a large skillet, brown ground beef and onions. Cook until no longer pink. Stir in hamburger seasoning.
- Spoon beef mixture evenly onto prepared buns. Next, add bacon, cheese pickles, ketchup, and mustard. Finally, top off with remaining buns.
- Cover with foil and bake for 15 minutes. Remove foil, brush buns with butter and bake for 5-10 more minutes.
Nutrition
Calories: 286kcal | Carbohydrates: 1g | Protein: 16g | Fat: 23g | Saturated Fat: 11g | Cholesterol: 70mg | Sodium: 370mg | Potassium: 175mg | Vitamin A: 370IU | Vitamin C: 0.7mg | Calcium: 247mg | Iron: 1mg