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5
from 1 vote
Salted Caramel Rice Krispie Treats
Gooey marshmallow treats dressed up with salted caramel and twix bites.
Course
Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
10
minutes
minutes
Servings
10
Calories
165
kcal
Author
Krystle Smith
Ingredients
3
tablespoons
butter
3
cups
mini marshmallows
1
teaspoon
salt
½
cup
Caramel Sauce
5 ½
cups
Rice Krispies Cereal
1
bag of TWIX Bites; divided
Instructions
In a large saucepan melt butter over medium heat. Stir in marshmallows until completely melted.
While this is melting, roughly chop your TWIX Bites.
Stir caramel sauce and salt into the marshmallow mixture.
Remove from heat and fold in cereal and ¾ of the TWIX Bites.
Immediately press into a greased 9x9 pan. Press down with wax paper.
Sprinkle remaining TWIX Bites over the top. Drizzle with additional caramel if desired.
Nutrition
Calories:
165
kcal
|
Carbohydrates:
33
g
|
Protein:
2
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Cholesterol:
9
mg
|
Sodium:
395
mg
|
Potassium:
29
mg
|
Fiber:
1
g
|
Sugar:
10
g
|
Vitamin A:
1140
IU
|
Vitamin C:
10
mg
|
Calcium:
7
mg
|
Iron:
5
mg