Easy Blue Baby Shower Punch
Baby Shower Punch: This fruity and frothy punch is so refreshing. One of the cutest and easiest baby shower ideas out there!
Servings 24 Servings
Calories 100kcal
Ingredients
- 1 Packet Blue Raspberry Lemonade Kool Aid
- 2 Liters Ginger Ale Chilled
- 1 64 Ounce Bottle White Grape Juice, Chilled
- 1 Cup White Sugar
- Pineapple Sherbet Softened
- Rubber Duckies Washed
Instructions
- In a large punch bowl combine Blue Raspberry Lemonade Kool Aid, sugar, and juice. Stir util sugar is dissolved.
- Slowly pour in ginger ale.
- Top with scoops of pineapple sherbet and rubber duckies.
Notes
Ingredient Notes
-
- Blue Raspberry Kool-Aid: Avoid using bottled drinks like Hawaiian punch. In recent years, they've changed to include artificial sweeteners, which have a bitter aftertaste.
- Kool-Aid packets can usually be found near the bottled water.
- Ginger Ale: Use any lemon-lime soda you like.
- Sherbet: Since I originally published this post, pineapple sherbet has gotten harder to find. Orange, lemon, or even rainbow can be used instead.
- Ducks: Make sure you use ducks meant for the bathtub so that they float.
- I like to give them a rinse in hot , soapy dishwater before placing them in the punch.
- Chill Ingredients: For an ice-cold punch, chill all ingredients for around 12-24 hours.
- Pour the Soda Pop Slowly: This ensures it won't overflow. This was learned from experience and I want to save you the hassle and the sticky mess!
- Avoid Excessive Stirring: This can cause the carbonation to go flat.
- Sherbet: Allow the sherbet so sit out for 5-10 minutes so it is easier to scoop.
Nutrition
Calories: 100kcal