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5 from 1 vote

Cranberry Fireball Cocktail

My Fireball cocktail has tart cranberry, spicy whiskey, and plenty of popping boba.
Course Drink
Cuisine American
Diet Gluten Free, Low Lactose
Prep Time 3 minutes
Total Time 3 minutes
Servings 1 Drink
Calories 192kcal
Author Krystle Smith

Ingredients

  • 2 Ounces Fireball Cinnamon Whiskey
  • 3 Ounces Cranberry Juice
  • 1 Ounce Sprite
  • Boba and Maraschino Cherries If Desired For Garnish, I used Red Popping Boba
  • Simple Syrup and Halloween Sprinkles If Desired For Garnish on the Rim

Instructions

  • Add simple syrup and sprinkles to two small bowls. Dip glass into syrup followed by sprinkles. Place glass upside down on parchment paper.
  • Combine whiskey and cranberry juce in a cocktail shaker. Shake for 10-15 seconds.
  • Pour into glass. Top with Sprite.
  • Garnish with boba and marachino cherries.

Nutrition

Calories: 192kcal | Carbohydrates: 13g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 5mg | Potassium: 66mg | Fiber: 0.1g | Sugar: 13g | Vitamin A: 38IU | Vitamin C: 8mg | Calcium: 7mg | Iron: 0.2mg