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5 from 1 vote

Cheeseburger Sliders

Servings: 12
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Cheeseburger Sliders: Juicy beef, and melty cheese come together in this family favorite. All the flavors of a cheeseburger in the palm of your hand!


  • 1 Package Slider Buns, I used Kings Hawaiian
  • 1 Onion, Diced
  • 1 Pound Ground Beef
  • 1 tablespoon Hamburger Seasoning, I Used McCormick
  • 14 Slices Cheese
  • 6 Slices Bacon, Cooked Crisp
  • 12 Pickle Slices
  • 1 tablespoon Butter, Melted
  • Ketchup and Mustard


  • Preheat oven to 350 degrees F.  Line a cookie sheet with foil.  Cut slider buns in half. Place 12 halves on cookie sheet, and set the other halves aside. 
  • In a large skillet, brown ground beef and onions. Cook until no longer pink. Stir in hamburger seasoning.
  • Spoon beef mixture evenly onto prepared buns.  Next, add bacon, cheese pickles, ketchup, and mustard. Finally, top off with remaining buns.
  • Cover with foil and bake for 15 minutes.  Remove foil, brush buns with butter and bake for 5-10 more minutes. 


Adapted via Homemade Interest


Calories: 286kcal, Carbohydrates: 1g, Protein: 16g, Fat: 23g, Saturated Fat: 11g, Cholesterol: 70mg, Sodium: 370mg, Potassium: 175mg, Vitamin A: 7.4%, Vitamin C: 0.8%, Calcium: 24.7%, Iron: 5.8%
Course: Appetizer, Main Course
Cuisine: American
Keyword: Baked, Best, Easy, Game Day, Super Bowl
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