Print Recipe

Orange Creamsicle Bars



  • 1 Box White Cake Mix
  • 1 Small Box Instant Vanilla Pudding, 3.4 oz
  • 2 Eggs
  • 1/2 Cup Vegetable Oil
  • 1 Cup White Chocolate Chips
  • 2 Teaspoons Orange Extract
  • Orange Food Dye, or red and yellow!


  • 4 Tablespoons Salted Butter, Softened
  • 3 Ounces Cream Cheese, Softened
  • 1 Teaspoon Vanilla Extract
  • 2 Cups Powdered Sugar


  • Preheat oven to 350 degrees F. Spray an 8x8 baking dish with nonstick spray.
  • In a large bowl stir cake mix and pudding until just combined. Mix in eggs, oil, orange extract, and food coloring.
  • Fold in chocolate chips.
  • Bake for 15-20 minutes or until the edges are golden brown. Cool completely.
  • Mix butter, cream cheese, and vanilla together. Gradually add powdered sugar. Spread frosting over the bars with an offset spatula.
Author: Krystle
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