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BBQ Chicken Pizza Recipe

Servings: 8 Slices
Prep Time: 10 mins
Cook Time: 14 mins
Total Time: 14 mins
Perfectly tangy chicken and gooey cheese make this the perfect game day grub!


For the Dough (Feel free to use a store bought crust if you prefer)

  • 2 1/4 Cups Flour
  • 1/4 Oz. Pizza Yeast
  • 1 1/2 Tsp Sugar
  • 3/4 Tsp Salt
  • 2/3 Cup Warm Water
  • 3 Tbsp Extra Virgin Olive Oil

For the Toppings

  • 1/3 cup + 2 Tablespoons Sweet Baby Ray's Sweet 'n Spicy BBQ Sauce
  • 1 Cup Cooked Chicken, Chopped (around one breast)
  • 2/3 Cup Mozzarella Cheese, Shredded
  • 2/3 Cup Smoked Gouda Cheese, Shredded
  • 1/2 Red Onion, Thinly Sliced


  • Preheat oven to 450 degrees F. Mix flour, yeast, sugar, and salt together. Add warm water and oil. Mix for 1-2 minutes.
  • Gradually add the remaining flour/water alternating a little at a time.
  • Knead on a floured surface with greased hands for 4-6 minutes or until dough no longer sticks to your fingers.
  • Press or roll into a circle.
  • In a small bowl, toss chicken and 2 tablespoons of BBQ sauce until coated. Set aside.
  • Top prepared crust with BBQ sauce. Top with cheese, BBQ chicken, and onion.
  • Bake for 14-16 minutes or until cheese is bubbling and the crust is starting to brown.


Calories: 319kcal, Carbohydrates: 34g, Protein: 14g, Fat: 13g, Saturated Fat: 5g, Cholesterol: 39mg, Sodium: 565mg, Potassium: 146mg, Fiber: 1g, Sugar: 6g, Vitamin A: 3.9%, Vitamin C: 0.6%, Calcium: 17.6%, Iron: 11.3%
Course: Main Course
Cuisine: American
Keyword: Best, Easy, homemade
Author: Krystle
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