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Ritz Cracker Chicken

Servings: 4 Servings
Prep Time: 10 mins
Cook Time: 45 mins
Total Time: 55 mins
Ritz Cracker Chicken


  • 4 Boneless Skinless Chicken Breasts
  • 2 Sleeves Ritz Crackers, Crushed
  • 1/2 Cup Whole Milk
  • 3 Cups Cheddar Cheese, Shredded
  • 1 Teaspoon Dried Parsley
  • Salt and Pepper, To Taste


  • Preheat the oven to 400 degrees F. Spray a 9x13 inch pan with non stick cooking spray.
  • Set up 3 shallow dishes. Fill one with Ritz cracker crumbs, and one with cheese. Fill the last with milk, salt, and pepper. Stir to combine.
  • Cut each chicken breast into 3 strips. Dip into milk first, then cheese, then cracker crumbs. Place into prepared dish. Sprinkle with parsley.
  • Bake covered for 35 minutes. Remove foil and cook for 10 more minutes or until internal temperature reaches 165 F.


Calories: 1301kcal
Course: Main Dish
Cuisine: American
Author: Krystle
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