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Recipes » Desserts » Brownies and Bars » Ooey Gooey Bars

Published: Mar 16, 2019 · Modified: May 20, 2021 by Krystle Smith · This post may contain affiliate links

Ooey Gooey Bars

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Ooey Gooey Bars: Decadent ooey gooey bars with white chocolate chips in every bite. Easy peasy with only 7 ingredients and one bowl required.

Ooey Gooey Bars

I love making dessert bars. I’ve previously shared  Cherry Pie Bars and Strawberry Shortcake Bars. Bars are great as you don’t have to do multiple batches like with cookies. Plus let’s be honest there are few things I love more than cake mix. I enjoy using it in delicious new ways like these ooey gooey bars. They’re the perfect easy Easter dessert.

The one thing I love about bar recipes is that you just mix and bake. No sitting around waiting for 4 pans of cookies to bake.

These Ooey gooey butter bars are full of white chocolate and colorful sprinkles. They taste even better than they look!

More Spring Desserts To Try

Carrot Cake Cookies

Cadbury Cheesecake

Easy Easter Bunny Cupcakes

Ooey Gooey Bars

Ooey Gooey Bars: Decadent ooey gooey bars with white chocolate chips in every bite. Easy peasy with only 7 ingredients and one bowl required.
5 from 1 vote
Print Pin Rate
Course: Dessert
Cuisine: American
Prep Time: 10 minutes minutes
Cook Time: 30 minutes minutes
Total Time: 40 minutes minutes
Servings: 9 Bars
Calories: 629kcal
Author: Krystle Smith

Ingredients

  • 1 Box Yellow Cake Mix
  • 1 Egg
  • ½ Cup Butter Softened
  • ⅔ Cup Sprinkles Divided
  • ½ Cup Sweetened Condensed Milk
  • 2 Cups White Chocolate Chips
  • Pinch of Salt To Taste
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Instructions

  • Preheat oven to 350 degrees F.
  • Line a 9x9 inch baking pan with foil overhanging the edges. Spray with non stick cooking spray.
  • In a large bowl, stir cake mix, butter, and egg together.
  • Fold in half of the sprinkles (~⅓ cup).
  • Press around half of the dough into the bottom of the pan using greased hands.
  • Evenly scatter white chocolate chips and sprinkles over the top of the first layer.
  • Pour sweetened condensed milk over the top.
  • Drop the remaining dough using a tablespoon evenly over the top of the bars. Press and flatten with greased hands to form the top layer.
  • Bake for 30 minutes or until the top is just beginning to brown.

Nutrition

Calories: 629kcal | Carbohydrates: 91g | Protein: 6g | Fat: 27g | Saturated Fat: 16g | Cholesterol: 59mg | Sodium: 572mg | Potassium: 211mg | Sugar: 68g | Vitamin A: 400IU | Vitamin C: 0.7mg | Calcium: 255mg | Iron: 1.4mg
Tried this recipe? I want to see!Mention @BakingBeautyBlog or tag #BakingBeauty!

 

Craving more bar recipes?

 

Strawberry Shortcake Bars

 

Strawberry Shortcake Bars

Funfetti Cake Bars

Funfetti Cake Bars

 

Orange Creamsicle Bars

Orange Creamsicle Bars

 

Gooey Bars From Blogs I Heart:

Gooey Coconut Pie Bars via Crazy For Crust

Lemon White Chocolate Gooey Bars via Life Love Sugar

Reeses Gooey Cake Bars via Inside Bru Crew Life

ooey gooey butter bars

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Reader Interactions

Comments

  1. Myssi says

    February 24, 2020 at 6:48 am

    5 stars
    My man and I loved it!

    Reply
    • Krystle Smith says

      July 18, 2020 at 10:24 pm

      Yay I’m glad! 😀 Thanks for letting me know Myssi!

      Reply
  2. Stephanie Hartley says

    March 16, 2016 at 1:19 pm

    These look SO good – I haven’t made cake bars in about two years and SO want to right now!

    Reply
    • admin says

      March 17, 2016 at 11:53 pm

      Thanks Stephanie! I’d be going through withdrawal by then. 😉

      Reply

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