Kir Royale

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Kir Royale: This cocktail is the perfect combination of sweet, tart, and bubbly. Lipsmacking good, and only 2 ingredients!

Have you ever had a Kir Royale cocktail?  It is sweet, tart, and my favorite bubbly! With only 2 ingredients it is simple enough for a fancy dinner, yet easy enough for entertaining. It is also a great alternative to mimosas for brunch!

Related: Strawberry Mimosa Recipe

What Is In a Kir Royale

1. Champagne (Or sparkling wine): I prefer champagne here, but any sparkling wine will do. I prefer a dryer wine as it balances out the black current liqueur nicely. If you don’t like champagne Prosecco would also work great.
2. Creme De Cassis: Crème de cassis is a sweet, red liqueur made from blackcurrants. It is often served as an after-dinner drink, as is, or as part of a cocktail It also give the drink its gorgeous color.

Leftover Creme De Cassis?  I also love using them in El Diablos.

Kir Royale Recipe

1. Pour Creme De Cassis into glass.
2. Add champagne and garnish with fruit if desired.

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Variations

1. Make it non alcoholic by using sparkling grape juice. It won’t taste exactly the same, but cranberry juice or raspberry syrup can be substituted.
2. Kir: Not a fan of bubbly? Use a dry white wine instead.
3. Raspberry Liqueur: Not a fan of creme de cassis? Use Chambord or another fruity liquor instead.

Serve With

• Lasagna Fritta 
• Crab Stuffed Mushrooms
• Avocado Egg Rolls
• Rosemary Baked Brie

Try making this Kir Royal for friends and family. It has become one of my favorites!

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