Irish Nachos

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Irish Nachos: Crisp potato rounds topped with crispy bacon and gooey cheese. Your new favorite appetizer or side dish: so addicting!

I can never get enough nachos. Once I start, that plate is doomed! I think what makes them so appealing to me is the combination of flavors/textures.

These Irish Nachos (aka nachos made with potatoes are something else entirely). Crispy potatoes, gooey cheese, crunchy bacon, and creamy sour cream. I’m in heaven!

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These Irish nachos make a great appetizer/side dish IF you can share. Personally in our house we each grab some on a plate.

More Game Day Eats:

Philly Cheesesteak Egg Rolls

Fried Pickle Chips

Hawaiian Roll Cheeseburger Sliders

Rattlesnake Bites Recipe

Crockpot Little Smokies Recipe

I went with traditional loaded baked potato toppings like bacon, cheese, and green onion. However, feel free to use whatever toppings you/your family prefers.

Irish Nachos

Adapted via Cooks with Curls

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Irish Nachos

Irish Nachos: Crisp potato rounds topped with crispy bacon and gooey cheese. Your new favorite appetizer or side dish: so addicting!

Course Appetizer

Cuisine Irish

Prep Time 15 minutes

Cook Time 40 minutes

Total Time 55 minutes

Servings 4 Servings

Author Krystle

Follow On Pinterest For More Recipe IdeasFollow @bakingbeautyblog or #bakingbeautyblog

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Ingredients

• 3-4 Idaho Potatoes Scrubbed Clean and Sliced ~1/4 Inch Thick
• 2 Tablespoons Olive Oil
• 1/2 Teaspoon Dried Rosemary Crushed
• 1/2 Teaspoon Dried Thyme Crushed
• Salt and Pepper To Taste
• 1 Cup Sharp Cheddar Cheese Finely Shredded
• 6 Slices Bacon Cooked Crisp and Finely Chopped
• 2 Green Onions Minced
• Salsa and Sour Cream If Desired

Instructions

• Preheat oven to 450 degrees F.
• In a large bowl combine potatoes, olive oil, rosemary, thyme, salt, and pepper. Stir until coated.
• Place potatoes in a single layer on a cookie sheet. Bake for 20 minutes. Flip over. Bake for another 20 minutes.
• Place cooked potatoes in a large oven safe skillet. Top with cheese and bacon. Return to over for 3-5 minutes or until cheese is melted.
• Sprinkle with green onions. Serve with sour cream and salsa if desired.

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Irish Nachos Shopping tips:

1. I like making my bacon in the microwave so I don’t have to mess around with frying it. Simply cover with a paper towel and cook for 3-4 minutes or until crisp.

Looking for more easy appetizers?

Bacon Jalapeno Popper Dip

Queso Recipe

Crockpot Meatballs

What do you think of these Irish nachos?

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