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Recipes » Desserts » Brownies and Bars » Copycat Maple Butter Applebees Blondie Recipe

Published: Jul 6, 2015 · Modified: Sep 5, 2020 by Krystle Smith · This post may contain affiliate links

Copycat Maple Butter Applebees Blondie Recipe

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Chewy white chocolate walnut blondies topped with a sinful maple brown sugar sauce. The best Applebees Blondie Recipe that you can make at home anytime!

Applebees Blondie

I am totally that girl that  has cupcakes and brownies at home (not to mentioned 2 batches of cookies in the freezer!). However, I can’t resist dessert when eating out. It’s just SO tasty. Things always taste better to me when someone else makes them! 🙂 STOP JUDGING! 🙂 This is a no judgement zone k?

One of my favorite desserts to eat at a restaurant is the Applebees Blondie .It has SO much yum on one plate! The sauce and ice cream are optional but highly recommended!

More Blondies To Try

Banana Blondies

Frosted Animal Cookie Blondies

Maple Butter Blondie

Fudgy walnut blondies drizzled in the most decadent maple sauce.
5 from 3 votes
Print Pin Rate
Course: Dessert
Cuisine: American
Prep Time: 15 minutes minutes
Cook Time: 25 minutes minutes
Total Time: 40 minutes minutes
Servings: 16 Blondies
Calories: 336kcal
Author: Krystle Smith

Ingredients

For the Blondies

  • 1 Cup All Purpose Flour
  • 1 Cup Brown Sugar Packed
  • 1 Egg
  • ¼ Cup Walnuts Roughly Chopped
  • ⅓ Cup Butter Melted
  • 1 Tablespoon Vanilla extract
  • ½ Teaspoon Baking Powder
  • ⅛ Teaspoon Baking Soda
  • Pinch of Salt
  • 1 Cup White Chocolate Chips

For the Maple Butter Sauce

  • ¾ Cup Maple Syrup Use Pure Maple Syrup if possible
  • ½ Cup Butter
  • ¾ Cup Brown Sugar Packed
  • ¼ Cup Walnuts Roughly Chopped (optional)
  • Pinch of Salt
Don't lose this recipe. Pin for later!

Instructions

For the Blondies

  • Preheat the oven to 350 degrees F.
  • Stir brown sugar and melted butter together. Add egg and vanilla. Mix well.
  • Stir in salt, baking powder, and baking /soda. Gradually add flour a little at a time. Stir until just combined.
  • Fold in white chocolate chips and chopped walnuts.
  • Evenly spread batter into a greased 9x9 inch pan lined with foil.
  • Bake 20-25 minutes or until a toothpick inserted in the center comes out with just crumbs.

For the Maple Butter Sauce

  • In a medium saucepan, melt butter over medium heat. Stir in maple syrup and brown sugar. Stir constantly until sugar is dissolved. Fold in walnuts.
  • Serve blondies topped with maple butter sauce and a scoop of vanilla ice cream if desired.

Nutrition

Calories: 336kcal | Carbohydrates: 47g | Protein: 2g | Fat: 16g | Saturated Fat: 9g | Cholesterol: 38mg | Sodium: 116mg | Potassium: 139mg | Fiber: 1g | Sugar: 39g | Vitamin A: 314IU | Vitamin C: 1mg | Calcium: 73mg | Iron: 1mg
Tried this recipe? I want to see!Mention @BakingBeautyBlog or tag #BakingBeauty!

 

Adapted via: Recipe Secrets

 

Applebees Blondie

Have you tried Applebees Blondie? What’s your favorite restaurant dessert?

 

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Reader Interactions

Comments

  1. Christin@SpicySouthernKitchen says

    July 10, 2015 at 10:28 am

    That Maple Butter Sauce looks amazing! This is definitely a dessert I could not resist!

    Reply
    • admin says

      August 09, 2015 at 11:18 pm

      Thanks Christina!

      Reply
  2. Kennedy Cole| KCole's Creative Cooking Corner says

    July 07, 2015 at 10:53 pm

    5 stars
    I’ve never actually tried Applebee’s Blondie. But after seeing this recipe, I think I’ll be making a pit stop there, soon 😉 And I can imagine that this homemade kind is even better! Especially when they’re drowned in that maple butter sauce! 😀

    Reply

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