Big Mac Recipe

(Last Updated On: September 16, 2020)

Big Mac Recipe: Thin patties on a triple decker bun topped with cheese, onion, and of course the secret Big Mac Sauce.

Big Mac Recipe

We never ate much fast food when I was growing up. However, this all changed when we went on vacation.

From the Ohio Animal Park to the beach in Delaware we stopped at every McDonald’s along the way.

I am a fries girl ,but my Mom’s favorite was always the Big Mac (usually while driving with her knees and dropping pickles everywhere).

Looking to create a Copycat Big Mac at home? This version tastes exactly the same and is even a little healthier! Plus you can make it in the comfort of your own home in less than 15 minutes. I’ve waited in the drive through line longer than that!

Big Mac Recipe With Copycat Big Mac Sauce




Big Mac

Thin patties on a triple decker bun topped with cheese, onion, and of course the secret Big Mac Sauce.
Course Main Dish
Cuisine American
Keyword big mac, big mac recipe, how to make a big mac
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 1 Burger
Calories 1001kcal
Follow On Pinterest For More Recipe IdeasFollow @bakingbeautyblog or #bakingbeautyblog
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Big Mac Recipe

  • 2 Thin Hamburger Patties
  • 1 1/2 Sesame Seed Buns
  • 1 Slice American Cheese
  • 1 Tablespoon Special Sauce Recipe Below
  • 1 Teaspoon Onion Finely Diced
  • 1/4 Cup Shredded Lettuce
  • 2 Dill Pickle Slices
  • Salt and Pepper to taste

Big Mac Secret Sauce Ingredients

  • 1/4 Cup Miracle Whip
  • 1/4 Cup Mayonnaise
  • 2 Tablespoons French Dressing
  • 1/2 Tablespoon Sweet Relish
  • 2 Teaspoons Dill Pickle Relish
  • 1 Teaspoon Sugar
  • 1 Teaspoon Minced Onion Dried
  • 1 Teaspoon White Vinegar
  • 1 Teaspoon Ketchup
  • 1/8 Teaspoon Salt


Big Mac Secret Sauce Instructions

  • In a medium microwave safe bowl, mix all special sauce ingredients until well blended. Microwave 25 seconds.
  • Cover and refrigerate at least 1 hour before using.

For the Big Mac Instructions

  • Lightly toast one and a half buns (2 bottoms).
  • Season hamburger patties with salt and pepper to taste. Cook 1-3 minutes on each side or until cooked through.
  • On the first bun bottom add 1/2 Tablespoons of the Special Sauce, 1/2 Teaspoon Diced Onion, 1/8 Cup Shredded Lettuce, Cheese, and one Hamburger Patty.
  • Top the middle bun with the same items mentioned above (excluding cheese). Top with bun top.


Calories: 1001kcal | Carbohydrates: 49g | Protein: 44g | Fat: 69g | Saturated Fat: 22g | Cholesterol: 147mg | Sodium: 1822mg | Potassium: 689mg | Fiber: 1g | Sugar: 17g | Vitamin A: 438IU | Vitamin C: 1mg | Calcium: 346mg | Iron: 7mg
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big mac sauce recipe

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