Disclaimer: Today's Pizzadillas Recipe is sponsored by Kraft. All opinions on its cheesy goodness are my own.
I slave over the hot stove to make cookies. I spend hours icing cakes and cupcakes. Just about every week I bake a sweet treat.
But, the only recipe my family requests over and over again is Pizzadillas! At first I was like WHAT?! Don't you want me to remake that fancy cake or those french cookies? But now I've come to embrace them as a quick and easy dinner idea.
Saucy Pizza + Crunch Quesedilla= Pizzadillas!
📖 Recipe
Ingredients
- 10 pack Small flour tortillas
- 1 Purple Onion
- 1 Yellow Bell Pepper
- 1 Jar Pizza Sauce
- 1 Small Bag Kraft Pizza Cheese
- 1 Package Pepperoni
- Olive Oil
- Butter
Instructions
- Preheat oven to 425 degrees Fahrenheit. Chop onions and peppers. Saute with a drizzle of olive oil until tender.
- Put cheese, pepperoni, and veggies in the middle of 2 tortillas. Spread with butter. Cook in hot skillet for 2-3 minutes on each side or until golden brown.
- Spray baking sheet with non stick cooking spray. Top your cooked quesedilla with pizza sauce, more cheese, pepperoni, and veggies. Bake in oven for 5-7 minutes until the cheese is melted.
These Pizzadillas are really customizeable so feel free to substitute whatever toppings your family loves.
Other great options would be:
Pineapple and Ham
Mushrooms and Green Pepper
Bacon and Sausage
Pizzadilla Recipe adapted via Closet Cooking
Have you ever tried pizzadillas?
Kim says
I just found this recipe and was wondering about the sauce. I don't see where you put it on or do you just dip it into it? Thanks!
admin says
Hi Kim,
I just put the sauce on the top of the pizzadilla. But you could totally dip too!
kelly nicholson says
well those losk tasty and fun to make..thanks
admin says
Thanks Kelly!
Allyson Bossie says
I just tried this last week, ironically, it wasn't from a recipe, it was from lack of ingredients and I used tortillas. The kids loved them, and I felt like I was giving them a better recipe since I have seen skinny girl do this
admin says
Hi Allyson,
Sometimes the best recipes come together in a pinch. Glad to hear you all enjoyed them!
lisa says
I usually only eat the pizza hut pan pizza crust. This isn't bad though. I can finish one by myself so it's basically a snack for two.
M.Clark says
A pizza quesedilla, very clever. I would definitely try this one. Thank you for sharing this recipe, yum!
lisa says
That couldn't be easier to make. That would be a good after school snack for the kids that wouldn't ruin their dinner.
Diana Rodriguez - Entre Compras y El Hogar says
So Yummy!!!!
Kiss & Make-up says
It's so tiny! I know it's supposed to be that small, but I'd need to eat a lot of these to feel full 🙂 I'd love to try and make a veggie version.
admin says
I don't think its as tiny as you think! :O
They're like 10 inch tortillas with filling inside and out.
Jasmine P says
These look so yummy!